Pre-allergies, I found salads boring. They tended to just be iceberg lettuce with a few shredded carrots and grape tomatoes thrown in (and then smothered with ranch dressing to make them remotely bearable). When bread options went out the door (because of the allergy ordeal), I found myself reliant on salads and grain bowls… andContinue reading “How to Build the Perfect Salad”
Quick, easy, and tasty salad dressing. Perfect for pasta salads, too!